Integrated cold storage, pre-cooling, sorting, packaging and export solutions for fresh kiwi.
Pars Kiwi provides integrated post-harvest and export services for fresh kiwi, combining advanced cooling systems, automated sorting, flexible packaging and export support under one operational structure. Our goal is to help preserve product quality, maintain consistency and prepare every shipment according to customer requirements.
Our two sorting lines provide a sorting capacity of 4 tons per hour, supporting consistent kiwi preparation according to quality, size and customer requirements
With an annual cold storage capacity of 1,500 tons, our facility supports the controlled storage and careful handling of kiwi throughout the supply process
Our packing operation has a daily capacity of up to 20 tons, allowing us to prepare kiwi efficiently for different shipment and customer requirements
We prepare kiwi shipments with a focus on product consistency, organized handling and the practical requirements of customers and international markets.
Strict quality monitoring throughout every stage of the process, from storage and sorting to grading and packaging, ensuring consistent quality and a reliable supply for our customers.
Our above-zero cold storage facility consists of specially equipped storage rooms featuring modern cooling technology, PLC-based temperature control systems from reputable European brands, and an intelligent monitoring system designed for continuous environmental control.
Each storage room is equipped with 11 temperature and humidity sensors, providing real-time monitoring and reporting of storage conditions to the operator.
Our shock room is designed for storing sorted and packed kiwis for up to 14 days at 0.5°C, in accordance with applicable food safety and hygiene protocols.
The room is equipped with an automated monitoring system and 11 temperature and humidity sensors for continuous monitoring of environmental conditions.
Our pre-cooling system is designed to gradually reduce the temperature of freshly harvested kiwis immediately after they arrive from the orchard. This process helps preserve freshness, product quality and shelf life before the fruit moves into subsequent storage and handling stages.
Post-harvest focus: Rapid and controlled temperature reduction helps prepare freshly harvested kiwi for the next stages of handling.
We operate a fully automated, weight-based sorting system with two sorting lines equipped with modern sorting technology. The system is designed to support consistent grading and preparation of kiwi according to size, weight, quality and customer requirements.
Specialized metal pallet boxes are used for the safe storage and handling of export pallets within the shock room, helping support organized and secure product handling before shipment.
We offer flexible packaging solutions according to customer requirements, with a range of formats, dimensions and weights available for different markets and shipment needs.
Plastic and PET packaging formats available according to customer requirements.
Cardboard packaging options suitable for different shipment and market requirements.
Crystal-clear plastic packaging designed to provide clear product presentation.
Customer-branded and private-label packaging is available according to individual requirements, allowing partners to present their products under their own brand.
We provide end-to-end export services covering product preparation, quality control, packaging, documentation and shipment coordination.
Secure storage and warehouse management services are available for fresh produce and prepared export shipments, supporting organized handling before dispatch.
We coordinate transportation and logistics to support the safe and efficient movement of products from our facility to their destination.
Our quality control approach combines laboratory testing, product inspection, grading and continuous environmental monitoring to help maintain product quality throughout storage, preparation and shipment.
Fruit firmness and sugar content (Brix) are regularly tested in our cold-storage laboratory using advanced laboratory equipment
Product size, quality and pest control are inspected for every container by two approved plant-health clinics authorized by the relevant Plant Protection and Engineering Organization authorities.
Temperature is monitored online and in real time using advanced monitoring equipment, allowing storage conditions to be continuously observed
Products are carefully graded based on size, quality and other required specifications to support consistent shipment preparation
Temperature is monitored online and in real time using advanced monitoring equipment, allowing storage conditions to be continuously observed
Humidity levels are monitored online and in real time using advanced monitoring equipment to support appropriate storage conditions
Humidity levels are monitored online and in real time using advanced monitoring equipment to support appropriate storage conditions
We are developing a product traceability approach designed to allow the origin and handling history of each shipment to be tracked throughout the supply chain.
Kiwi is received at our facility and prepared for the next stage of handling.
Fruit is processed through our sorting operation according to relevant quality and size requirements.
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Prepared products are organized for shipment and delivery to customers and partners.
Whether you are looking for a reliable kiwi supplier, export partner or packing and handling solution, we would be pleased to discuss your requirements.
